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Photo by Austin McNeill
A trip to the Forgotten Coast is not complete without a visit to the Indian Pass Raw Bar. Off the beaten path, this unassuming seafood shack has been touted by fans near and far for its welcoming come-as-you-are atmosphere and deliciously simple fare such as fresh Apalachicola oysters steamed or raw, stuffed shrimp and gumbo.
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Indian Pass Raw Bar Menu
Demolished by Hurricane Michael, the Raw Bar had just reopened after months of anticipation in March 2020 with a ribbon cutting ceremony and then had to revert to take-out only service per statewide orders by the Governor for restaurants for COVID-19. As of May 5th, the restaurant will reopen its doors once again to customers at 25% indoor capacity and outdoor seating on a brand new patio.
What sets the Raw Bar apart? A longstanding Forgotten Coast institution, the Raw Bar is a place where you can walk up straight from a day at the beach, grab your own cold drink from the wall-to-wall cooler and be treated like an old friend, whether you’re local or not. Many a memory has been made on the front porch where crowds gather for karaoke contests or to take in the tunes of a local musician.
Learn more about the history of the Indian Pass Raw Bar HERE or follow their Facebook page HERE for the latest updates.